EasyFresh Next S Blast Chiller & Shock Freezer

Improve food production speed while protecting food safety, flavour, nutrition, and aroma

Reduce food waste and staff costs

Minimise ingredients costs (purchase in-season, then blast chill to preserve for longer)

Improved controller – no training required

Easy to use, easy to clean, easy to service

Height adjustable GN 1/1 racks (20-65mm)

USB connection for downloading HACCP data

AISI 304 stainless steel build

Best suited to: Restaurants / Cafes, Food Production, Hospitality / Venues, Schools, Medical / Aged Care, Bakery / Pastry

Dimensions: 790 W x 840 D x 870 H (mm)

Version: A – Air condensation

Yield Per Cycle (kg): 18 (Chill) & 15 (Freeze)

Tray Capacity GN1/1 (20mmD): 8

Temperature Range: From +90°C to +3°C or +90°C to -18°C

Remote Option Available: No

Refrigerant: R452A

Doors: 1

Door Type: Solid

Material: AISI 304 Stainless Steel

Weight (kg): 115

kW: 1.3

Current Draw (Amps): 6.2

Noise Measurement (dB): 58

Power Supply: 230 Volts a.c. 50 Hz, single phase supply